Image 1 of 2
Image 2 of 2
Description
Content: 160 g
Ingredients: Wheat flour, butter, raw cane sugar, milk chocolate drops with caramel (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk, caramelised sugar (15%), emulsifier: soy lecithin, flavouring, spices, natural vanilla extract), raising agents (diphosphates and sodium carbonates, wheat starch), salt.
May contain traces of peanuts and nuts.
How to enjoy: Slowly!
Origin
VENETO, ITALY
From a small family of artisan bakers in Veneto near Venice, these sweet and savoury biscuits are baked with the freshest ingredients and a lot of love to produce beautifully textured produce with a fresh and natural appeal.
Delicious combinations
750ml | 12.5% ABV | Gluten Free
Brut vintage with sparkling personality in this sweet and charming champagne, a perfect reflection of its vineyard, expressing itself in a blend of three grapes – Chardonnay, Pinot Noir and Meunier with 10% of red wine coming from ancient vines. A delicate and pale pink colour taking on hints of gold and orange. It reveals an incomparable bouquet, an active, tangy, fresh and tender effervescence at the same time. Its flavours develop durably in the mouth, offering a silky texture, a warm character, a fine and creamy foam that is unanimous!
