Delicario Cream of Red Aubergines
180g | Vegan, Gluten Free
A delicate cream from the rich red aubergine of Basilicata, made from freshly harvested produce and preserved using a traditional recipe with extra virgin olive oil and the best wine vinegar from the region.
180g | Vegan, Gluten Free
A delicate cream from the rich red aubergine of Basilicata, made from freshly harvested produce and preserved using a traditional recipe with extra virgin olive oil and the best wine vinegar from the region.
180g | Vegan, Gluten Free
A delicate cream from the rich red aubergine of Basilicata, made from freshly harvested produce and preserved using a traditional recipe with extra virgin olive oil and the best wine vinegar from the region.
Description
Content: 180g
Ingredients: Red aubergines 56%, extra virgin olive oil 43%, wine vinegar.
How to enjoy: Serve at room temperature to fully enjoy spread on toast, as a dip for crudité or use in vegetarian sauces.
Origin
BASILICATA, ITALY
Ancient methods of preserving vegetables and fruits cultivated and harvested in the countryside of Matera such as drying, sugar, salt, extra virgin olive oil, vinegar and lemon juice are selected. Skillful hands meet ancient tradition in the company kitchens to achieve perfectly preserved naturally ripened produce in 100% recyclable glass containers. From the classic sweet-and-sour Italian ‘giardiniera’ to classic tomato purée, they produce delicious preserved vegetables, tomato sauces, patés and jams without additives or colourings.
