Delicario Fig Jam
212g | Vegan, Gluten Free
Fig jam preserves the texture of the fruit at its maximum ripeness, producing a rich, sweet, and earthy flavour with subtle caramel undertones and hints of honey. The jam balances sweetness with a mild, fruity tartness, and its smooth texture is often complemented by the slight crunch of fig seeds, adding depth and character to each bite.
212g | Vegan, Gluten Free
Fig jam preserves the texture of the fruit at its maximum ripeness, producing a rich, sweet, and earthy flavour with subtle caramel undertones and hints of honey. The jam balances sweetness with a mild, fruity tartness, and its smooth texture is often complemented by the slight crunch of fig seeds, adding depth and character to each bite.
212g | Vegan, Gluten Free
Fig jam preserves the texture of the fruit at its maximum ripeness, producing a rich, sweet, and earthy flavour with subtle caramel undertones and hints of honey. The jam balances sweetness with a mild, fruity tartness, and its smooth texture is often complemented by the slight crunch of fig seeds, adding depth and character to each bite.
Description
Content: 212g
Ingredients: Fig, sugar, gelling agent (pectin, tara gum),
acidifier (citric acid, ascorbic acid).
Prepared with 52g fruit per 100g. Total sugar content: 33g per 100g. Without gluten, artificial colours or artifical preservatives.
How to enjoy: Ideal accompaniment to curds and yogurts or as a filling for different desserts, enhancing their flavour.
Origin
ANDALUCIA, SPAIN
This second generation family artisan confectioners operate in the plains of Grenada. Relying on ancestral traditions and using carefully selected raw materials from the field, they produce unique flavoured preserves free of additives and preservatives and with a low sugar content. Handmade from 100% natural products such as vegetables, wines, flowers and exotic fruits, they create distinctive high quality preserves for the gourmet market, balancing artisan manufacturing with modern technology.
