Description
Content: 330g
Ingredients: WHEAT flour, water, sunflower oil, salt, raising agents (diphosphates, sodium hydrogen carbonate, corn starch), preservatives: sorbic acid, flavourings. This product contains GLUTEN. May contain traces of SOY and MUSTARD.
How to enjoy: A great bread alternative to fill with a variety of meats, cheeses and vegetables.
Serving suggestion
Origin
EMILIA ROMAGNA, ITALY
Born from the tradition of preparing ‘piadina’ Italian flatbread in the Emilia Romagna region, thirty years and three generations later, this dedicated artisan family bakery brings the highest quality of ingredients and innovation in a variety of authentic breads with personality to the table.