Côtes-du-Rhône, Sceau du Prince, AOP, 2022, Cellier des Princes

£16.80

750ml | 14.5% ABV | Gluten Free

From the Signature Range at Cellier des Princes we bring you this award-winning ruby red Côtes du Rhône manually harvested from 40 to 50 year old grapevines of Grenache 80%, Syrah 15% and Mourvèdre 5%. With purple glints, this ruby red develops red fruits aromas and spicy overtones. In the mouth, this wine is smooth and its supple structure emphasises aromas. Fruitforward and easy drinking wine showing light spices and silky tannins. Winner of many accolades and a perfect everyday wine.

750ml | 14.5% ABV | Gluten Free

From the Signature Range at Cellier des Princes we bring you this award-winning ruby red Côtes du Rhône manually harvested from 40 to 50 year old grapevines of Grenache 80%, Syrah 15% and Mourvèdre 5%. With purple glints, this ruby red develops red fruits aromas and spicy overtones. In the mouth, this wine is smooth and its supple structure emphasises aromas. Fruitforward and easy drinking wine showing light spices and silky tannins. Winner of many accolades and a perfect everyday wine.

Description

Content: 750ml

Ingredients: Grenache 80%, Syrah 15% and Mourvèdre 5% (contains sulphites)

How to enjoy: Perfect companion to any Mediterranean dish, grilled chicken and cheese.

 
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Origin

PROVENCE-ALPES-CÔTE D’AZUR, FRANCE

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Cellier des Princes

The original cooperative winery of Cellier des Princes is formed of some 3,200 hectares of vineyards in southeastern France, established in 1925 by a unique group of specialized winegrowers and producers of Châteauneuf-du-Pape, AOC Côtes-du-Rhône & Côtes-du-Rhône Villages and IGP Vaucluse. The three dominant grape varieties are Grenache, Syrah and Mourvedre with Grenache remaining the main grape at 90 – 95% of their blends for its roundness, ampleness and elegance with tannins that mellow with age to reveal delicious fruit flavours such as strawberry and notes of thyme and rosemary.

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Delicious combinations

Delicario Whole Porcini Mushrooms in Extra Virgin Olive Oil Delicario Whole Porcini Mushrooms in Extra Virgin Olive Oil
Delicario Whole Porcini Mushrooms in Extra Virgin Olive Oil
£15.70

190g (120g drained) | Vegan, Gluten Free

All the fragrance of the creamy and intense hazelnut-topped ‘edulis’ and exclusive ‘pinicula’ Porcini mushroom perfectly conserved using an innovative recipe including extra virgin olive oil with hints of laurel, cinnamon and clove after steaming the Porcini ‘al naturale’. Use as an intensely flavoured antipasto or in place of fresh mushroom in meat and fish tartare.

 
 

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