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Description
Content: 750ml
Ingredients: Nero d’Avola (contains sulphites)
How to enjoy: Ideal with medium seasoned cheese, grilled tuna or oven cooked red meat.
Origin
SICILY, ITALY
Casa Vinicola Fazio
Over four generations the Fazio family have been dedicated to the art of viticulture and winemaking in Sicily. Girolamo and Vincenzo Fazio are the architects of transformation into a modern and efficient winery located in D.O.C. Erice high above sea level where the particular geological conformation of the soil gives the grapes aromas, freshness and sapidity supported by good acidity. The northwest quadrant of the province of Trapani produces rich and concentrated grapes that express themselves at very high levels in a sunny territory characterized by cool and ventilated climates, generating soft and elegant red wines.
