Description
Content: 200g
Ingredients: Cow’s milk, rennet, starter, salt
How to enjoy: A rich soft cheese ideally accompanied by fig jam
Origin
TRENTINO ALTO ADIGE, ITALY
Immerse in the miraculous transformation of milk to enjoy the outstanding craftmanship of cheese made using traditional hand methods from the South Tyrol where the cow and goat herds graze freely on rich pastures. From mild to strong and a wide variety of textures this gourmet cheese selection brings something extra to the cheeseboard.