Salted Peanut Chocolate Bar, La Perla
£5.10
60 g | Gluten Free
Caramel white chocolate bar with roasted peanut sprinkled with Cervia sweet salt adapted from la Perla’s indulgent recipe for Salted Peanut Truffle.
Quantity:
Description
Ingredients:
Sugar, cocoa butter, milk powder, peanut 10.5%, whey powder (milk), milk sugar, caramelised sugar 1,5%, salt 0.43%, emulsifier: soy lecithin, salt 0.13%, natural vanilla flavour.
How to enjoy: the perfect balance of sweet and salty.
Origin
PIEDMONT, ITALY
La Perla
Sergio Arzilli learned the values of traditional baking in his father’s patisserie and has developed his own innovative La Perla brand of distinctive gluten free chocolate in a range of chocolate truffle creations, quality chocolate bars and artistic Easter eggs.
