Delicario Ravioli with Beef

£7.00

sold out

250g

Ravioli made from artisanal egg pasta with a traditional beef ragù.

This product is made without preservatives and has a limited shelf life. We aim to deliver it to arrive at least 3 days before the use by date.

If this perishable product is ordered on a Friday, the order will be dispatched on Monday for delivery on Tuesday, unless Saturday delivery is selected.

Get notified by email when this product is in stock.

250g

Ravioli made from artisanal egg pasta with a traditional beef ragù.

This product is made without preservatives and has a limited shelf life. We aim to deliver it to arrive at least 3 days before the use by date.

If this perishable product is ordered on a Friday, the order will be dispatched on Monday for delivery on Tuesday, unless Saturday delivery is selected.

Description

Content: 250g

Ingredients: Pasta: Durum WHEAT flour, pasteurised EGG, WHEAT flour.
Filling: Beef 29%, red wine (SULPHITES), vegetables (CELERY, carrot, onion), cheese (MILK, salt), butter (MILK), salt, stock (salt, potato starch, yeast extract, maltodextrin, mixed vegetables (onion, parsley, carrot, CELERY), sunflower seed oil, natural flavours, antioxidant: rosemary extract), pepper, juniper, laurel.
May contain traces of CRUSTACEANS, NUTS, MOLLUSCS, FISH, MUSTARD and SOY.
Allergens, including cereals containing gluten, are shown in CAPITALS.

How to enjoy: Serve with tomato passata and Parmigiano cheese!

Origin

EMILIA ROMAGNA, ITALY

In 1955, the owner of this pastificio developed a passion for fresh pasta and good traditional cuisine from Emilia and Bologna. From a small artisan workshop, evolved a wide selection of bronze-drawn pastas, filled and handmade pastas along with the innovation of ready baked meals from high quality raw materials relying on handcrafted artisanal tradition for the best flavours.