Aged Modena Balsamic Vinegar PGI, Ferrarini
250ml | Gluten Free
Aged Modena balsamic vinegar is prized for its heritage, quality, and rigorous production standards. Made from locally grown Lambrusco grapes, it undergoes a 3-year aging process in wooden barrels, which intensifies its rich, complex flavours—deeply sweet with a subtle acidity. This artisanal process and the unique microclimate of Modena create a vinegar with unparalleled depth, ideal for enhancing dishes with just a few drops.
250ml | Gluten Free
Aged Modena balsamic vinegar is prized for its heritage, quality, and rigorous production standards. Made from locally grown Lambrusco grapes, it undergoes a 3-year aging process in wooden barrels, which intensifies its rich, complex flavours—deeply sweet with a subtle acidity. This artisanal process and the unique microclimate of Modena create a vinegar with unparalleled depth, ideal for enhancing dishes with just a few drops.
250ml | Gluten Free
Aged Modena balsamic vinegar is prized for its heritage, quality, and rigorous production standards. Made from locally grown Lambrusco grapes, it undergoes a 3-year aging process in wooden barrels, which intensifies its rich, complex flavours—deeply sweet with a subtle acidity. This artisanal process and the unique microclimate of Modena create a vinegar with unparalleled depth, ideal for enhancing dishes with just a few drops.
Description
Content: 250g
Ingredients: Cooked grape must, wine vinegar. Contains SULPHITES.
How to enjoy: Drizzle it over fresh berries, aged cheeses, or creamy burrata for a sophisticated touch.
Origin
EMILIA-ROMAGNA, ITALY
This Italian story began in 1956 in an historic villa in the foothills south of Reggio Emilia. Passion for producing healthy, nutritious and tasty food led them to be recognised as an “Historic Italian brand of national interest”.
