Description
Content: 200 g
Ingredients: Wheat flour, butter, nuts (16,7%), pasteurised eggs, sugar, salt, spices, sage (0.7%), pepper.
Contains nuts.
How to enjoy: A perfect addition to your antipasti board.
Origin
VENETO, ITALY
From a small family of artisan bakers in Veneto near Venice, these sweet and savoury biscuits are baked with the freshest ingredients and a lot of love to produce beautifully textured produce with a fresh and natural appeal.